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A taste that bring
happiness and joy
Sweetness can evoke positive emotions in people! However, it would cause obesity in a way, which has also been one of the challenges for food industry
How to maintain the good taste while promoting health. This has been a long-standing research focus for Panasia, and now our reduced-sugar solutions have been widely applied.
We can help you find a balance between reducing sugar and maintaining taste!
Sweet scheme
Dairy products
Milk-based products
Desserts
Plant-based milk
Plant-based rice milk
Dietary Nutrition
Meal replacement
Baby Food
Health care products
Our professional experience empowers product with uniqueness and also provide practical assistance in the following areas
Professional come from continuous innovation
PANASIA
Unforgettable and Delightful Taste Moments
We provide a range of flavorsand ingredientssolutions for your sweet treats, ensuring customers’satisfaction while meeting your products, labels, and claim requirements.
Main dessert flavor series: citrus (orange), lemon, strawberry, cantaloupe, grape, various fruit flavors; peach blossom, cherry blossom, gardenia, various floral flavors; mint, vanilla, coffee, tea, cereal, etc.
We are committed to traceability of raw materials and building a sustainable supply chain to ensure the stability of product quality.
Increase sugar
Reduce sugar
Silky taste
Balance taste, nutrition and sweetness
If you are looking to increase the sweetness of food based on cost considerations, improve the bad texture of existing products, or make low-sugar or even sugar-free desserts, we can provide assistance in all these areas:
Want to develop new products? We can help you.
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Want to develop new products? Let's help you.
Your needs